January 16, 2012

Genting Cheapens!

I was in Genting Highlands last week-end and yesterday as well.
Cheapened Product

What I have noticed is there is a lot of cost cutting.

For instance, there is no longer any Milo for casino patrons. The tea once served with sugar and cream  is now without sugar and the coffee with sugar taste like it has been recycled many times over.

Then, let us look at the New Orleans Restaurant in Monte Carlo Casino.

Where in the past, you can have any numbers of refills of soup, salad and coffee, they have now put up signs that forbade any refills. Charges or surcharges are posted on the tables and well as at the place where the soup is ladled and at the salad bar;so if you are caught infringing this new condition, you pay the price-lah.

I think Genting is not being productive to maintain quality but just cheapening itself.

How sad!

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