Looking back over the years, there were some episodes of food poisoning courtesy of Penang's street food.
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As good as you can get |
This time around, the holiday was most forgetful.
The reasons, you may ask.
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Quality deficiency |
Firstly, I never did eat a real good plate of
char keow tiau. Quality has really gone down the chute.
|
Quite good still |
The same goes for my other favourites except for the famous Ayer Hitam
laksa which is still very good.
|
Losing taste |
Curry mee and
or chien were so-so and the lobak was below standard.
|
Okay |
The k
eow chiap at Jelutong market was okay.
|
Tolerable mee rebus |
Worse thing, I got food poisoning on the way home to Petaling Jaya.
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Palatable |
What a nerve wracking episode...
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Below par |
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